thiam
HIBT Lab! Yolélé: Pierre Thiam
Pierre Thiam was robbed within days of arriving in New York City. It was 1989, and he had just traveled to the U.S. from Senegal to study chemistry and physics.…
A climate-resilient ancient grain with Pierre Thiam of Yolélé (2022)
Pierre Thiam is a renowned chef, restaurant owner, cookbook author, and co-founder of Yolélé – a company working to introduce the world to fonio, an ancient Wes…






