These sugared garlic green beans are the best green bean recipe ever! Incredibly flavorful and crisp, they are a crowd pleaser and go with just about any entree. They only take five ingredients and can be made in about 20 minutes!
I’m about to give you the best green bean recipe… ever.
These sugared garlic green beans are so deliciously crisp, tossed in a sweet and savory garlic butter mixture. I have a feeling they will become one of the most made side dishes in your home. Five ingredients is all it takes!
I realize… they don’t look overly fancy! Nothing stands out or looks extra special about them, but the flavor is spot on. Green beans were one of the only veggies I actually liked when I was a kid, so they’d have always held a little space in my heart.
If you’re not into the whole green bean casserole thing or if you just want a super easy, tasty side dish that you can serve on busy weekends, this is for you!
This is one of those side dishes that is incredibly neutral and goes great with almost any main dish. It’s fabulous on a holiday table because it doesn’t take over or interfere with any other flavors. It also works with a variety of cuisines.
In a way, it reminds me of my parmesan roasted broccoli because that is how much we make it. I make these green beans at least once a week right now. Everyone loves it, everyone requests it. And it takes minutes to make!
The most frequent thing I hear?
WHY are these so good?
My friend Katie gave me this recipe and told me that I HAD to try green beans this way. I admit, I was a little skeptical and didn’t even try them for a few months. Because it didn’t seem like much, you know? Nothing special. But she swore they were phenomenal.
So, one day I made them for Eddie and he couldn’t even believe how good they were. Like, he was stunned. Especially because they just looked like regular old green beans. Little did he know… (more…)
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